June 16, 2017 12:12 pm

Foodie Friday with Premio

Josh Capon, Executive Chef & Partner of Lure Fishbar, Bowery Meat Company, Barrel & Burger, & El Toro Blanco, stops by with some delicious dishes for the grill just in time for Father’s Day. For recipes and to enter Premio’s “Get Grillin’ Giveaway” for your change to win up to $1,000 visit PremioFoods.com

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