The prestigious The Michelin Guide -- which showcases the best restaurants -- has added a whopping 19 new New York City restaurants to its ever-growing list.
The guide, a culinary staple which boasts over 400 must-visit restaurants, highlights establishments that Michelin's reviewers deem as having incredible food and worthy of the public stopping in for a bite.
Here are the 19 new restaurants in New York City that have made the list:
- Acru
Cuisine: Contemporary - Bayon
Cuisine: Cambodian - Bungalow
Cuisine: Indian - Café Boulud
Cuisine: French - César
Cuisine: French - Daphne's
Cuisine: Italian-American - Ishq
Cuisine: Indian - Joo Ok
Cuisine: Korean - Le Veau d'Or
Cuisine: French - Lingo
Cuisine: Japanese - Lungi
Cuisine: Indian - Octo
Cuisine: Asian Contemporary - Odre
Cuisine: Korean - Okonomi
Cuisine: Contemporary - Sawa
Cuisine: Middle Eastern - See No Evil Pizza
Cuisine: Pizza - Theodora
Cuisine: Mediterranean - Uzuki
Cuisine: Japanese - Veerays
Cuisine: Indian
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