The documentary the Restaurateur, which spans more than a decade of Danny Meyer's career, won an award at the Sonoma Film Festival last month, and now Eater snags the trailer so you can know what to expect when screenings hit the city. Interesting note: It was chef Daniel Humm and GM Will Guidara who told Danny Meyer they wanted to become a four-star restaurant. They just needed some cash.
[Vimeo via Eater]
